vegetarian — Blog — KLARA RISBERG

All tagged vegetarian

Burrata with grilled and raw courgette, broad beans, burnt lemon vinaigrette and buckwheat dukkah

Aug 5

Aug 5 Burrata with grilled and raw courgette, broad beans, burnt lemon vinaigrette and buckwheat dukkah

Braised chickpeas with grilled courgette and burrata

Jul 14

Jul 14 Braised chickpeas with grilled courgette and burrata

Cacio e Pepe beans - spring edition with Bold Bean Co

May 3

May 3 Cacio e Pepe beans - spring edition with Bold Bean Co

Romesco with grilled calçot onions

Apr 26

Apr 26 Romesco with grilled calçot onions

Cacio e Pepe beans with baked leeks

Mar 28

Mar 28 Cacio e Pepe beans with baked leeks

12 hour overnight aubergine ragu with bucatini and burrata

Mar 12

Mar 12 12 hour overnight aubergine ragu with bucatini and burrata

Roasted Delica Pumpkin with Burrata and Green Chilli and Preserved Lemon

Mar 9

Mar 9 Roasted Delica Pumpkin with Burrata and Green Chilli and Preserved Lemon

Curried butternut squash gratin with coriander and preserved lemon chutney

Mar 9

Mar 9 Curried butternut squash gratin with coriander and preserved lemon chutney

Labneh with charred leeks

Apr 28

Apr 28 Labneh with charred leeks

Banging beans with roasted fennel and blood orange

Apr 27

Apr 27 Banging beans with roasted fennel and blood orange

Apr 27

Apr 27 Dal Makhani

Deep fried chickpea tofu with peanuts and chilli

Feb 10

Feb 10 Deep fried chickpea tofu with peanuts and chilli

Leftover breakfast

Jan 14

Jan 14 Leftover breakfast

Jan 14

Jan 14 TOUM

Baked figs with blue cheese, candied walnuts and Zaatar

Jan 11

Jan 11 Baked figs with blue cheese, candied walnuts and Zaatar